Freshly prepared Indian street food classics — from crispy samosas to flavour-packed curries, all made with love in Belfast.
Crispy pastry filled with spiced potatoes & peas.
Samosa topped with chickpeas, chutneys & spices.
Flaky pastry stuffed with spiced lentils.
Spicy potato fritter in a bread bun with chutneys.
Steamed savoury cake made from gram flour.
Stir-fried noodles with fresh vegetables.
Fragrant basmati rice cooked with spices & vegetables.
Spicy chickpea curry cooked with onions & tomatoes.
Steamed rice cakes served with sambar & chutneys.
South Indian lentil doughnuts served with sambar.
Spicy green chilies deep fried in gram flour batter.
Stuffed Indian flatbread with spiced potatoes.
Steamed dumplings stuffed with paneer & soy protein.
Golden-fried chicken patties with spices.
Creamy tomato curry with tender chicken pieces.
Marinated chicken grilled in a tandoor oven.
Steamed dumplings filled with chicken & spices.
Refreshing yogurt drink with mango pulp.